Wheat Black Tea

Product Features

Brewing Instructions

Recommended brewing time: Brew for 20 minutes

Recommended brewing temperature: 100°C hot water

Recommended brewing ratio: 1:50 (tea leaves in grams: water in milliliters)

Creative Usage

 Wheat Black Tea

1. Mix 200cc of wheat black tea with 30cc of fructose in a shaker cup.
2. Add ice until the cup is full, shake well, then serve in a drinking cup.

Wheat Black Tea Latte

1. Mix 200cc of wheat black tea with 100cc of fresh milk in a shaker cup.
2. Add ice until the cup is full, shake well, then serve in a drinking cup.

Bubble Milk Tea

1. Place 150g of cooked tapioca pearls at the bottom of a drinking cup.
2. Mix 200cc of wheat black tea, 30g of rich creamer, and 15cc of fructose in a shaker cup.
3. Add ice until the cup is full, shake well, then serve in a drinking cup.

Wheat Black Tea Panna Cotta

1. Mix 500cc of wheat black tea with 100g of panna cotta powder in a pot, bring to a boil.
2. Remove from heat, pour into a mold, and let it sit until solidified.