Product Features:
Shang Tong Food produces Special Syrup with a sweetness level of 65% or higher, composed of fine sugar, granulated sugar, special sugar, and maltose. This unique combination is ideal for coffee and milk tea, enhancing the inherent flavors of tea, fruit, milk, and coffee.
Brewing Method:
Dilute with water at a ratio of 1:10 for a ready-to-drink beverage. Adjust the ratio according to personal taste preferences. It can also be used in various creative beverages such as tea drinks, iced beverages, jellies, and more.
Recommended Drink:
Single Origin Tea
1. In a shaker cup, add 200cc of tea and 30cc of Special Sugar, stirring well.
2. Add ice to fill the cup, and it’s ready to be enjoyed.